Sentosa

Universal Studios Singapore

Gardens by the Bay

Marina Bay

The Huaxizi Restaurant is a restaurant opened by a Fujianese from China. I recommend the Fujian fried noodles in this restaurant. The flavor is very strong and the stir-fry is also very tasty. The price is also very affordable. There are many dishes in it.

2024 Asia 100 - Local Restaurants

Fuss free ala carte Dim Sum buffet, we liked the braised fish maw and salmon sashimi.

Where do locals in Singapore go for breakfast?

A cheap breakfast option
A main course + drink set meal usually costs no more than 5 SGD
The price is very reasonable for Singapore
80% of the people who come here are locals

￼Laksa I have always loved laksa, and this one is better in terms of value for money. The coconut milk flavor is a little less interesting, but it is cheap

🍞￼Kaya butter toast There are several different options for toast, don&rsquo;t choose the fried egg one, the most ordered one is the best

☕️￼Coffee Well, I always think that Singapore&rsquo;s coffee is a rich version of Nestle

It&rsquo;s not amazing, but it&rsquo;s cheap and comfortable to eat, and you can also feel the breakfast atmosphere of the locals, that&rsquo;s enough

No.6 of Light Bites in Singapore

Window on the Park

Although it is an Indian restaurant, many of the dishes are also adapted to local customs and have the characteristics of Singaporean cuisine. Their curry, I like yellow curry, not as spicy as green curry, it is cooked very well.

The main reason for coming here is to taste the Indian curry culture. It is very close to Orchard Road and you can walk there. The Indian dishes here are less than 5 SGD per serving and the curry is around 10 SGD, which is not expensive.

𝘸 𝘸 𝘊𝘰𝘳𝘯 𝘛𝘳𝘶𝘧𝘧𝘭𝘦/ 𝘞𝘩𝘪𝘵𝘦 𝘚𝘢𝘭𝘵
They have two pages of today&rsquo;s special menu, with ingredients arriving by airlift that day. You can choose how to cook the seafood, so you can rely on the ingredients to win the series. I accidentally spotted Hokkaido white corn and it was a must-have.
The milky white color has its own highlights, and the aroma of truffle oil goes straight to the nose.
When you take a bite, it is too sweet and tender. Even the juice in the middle of the corn cob is super sweet! The saltiness of the truffle salt is also just right, and you can&#39;t get enough of it in one plate.
𝘠𝘢𝘬𝘪𝘵𝘰𝘳𝘪 𝘚𝘦𝘵
The chicken meatballs are solid, soft and flavourful, the sauce-grilled chicken skewers and chicken livers, the salt-grilled cartilage/mushrooms/green peppers, all the ingredients are used, and the taste is just right.
カルビ网焼き
𝘒𝘢𝘳𝘶𝘣𝘪 𝘈𝘮𝘪 𝘠𝘢𝘬𝘪 - 𝘎𝘳𝘪𝘭𝘭𝘦𝘥 𝘉𝘦𝘦𝘧 𝘙𝘪𝘣
Because I was very satisfied with the roasted bird, I added an extra plate of roasted beef ribs. Although the surface was slightly burnt, it could not hide the tender color inside. The aroma of charcoal fire is rich, and after a bit of charring, delicious juices burst out, mixed with the aroma of fat. It is tender and slightly elastic, and you are instantly stunned when you eat it! If you add fresh lemon juice and your favorite yuzu chili sauce, it will be a masterpiece.
お茶色け Ochazuke plum
𝘖𝘤𝘩𝘢𝘻𝘶𝘬𝘦 - 𝘑𝘢𝘱𝘢𝘯𝘦𝘴𝘦 𝘗𝘰𝘳𝘳𝘪𝘥𝘨𝘦 (𝘚𝘰𝘶𝘳 𝘗 𝘭𝘶𝘮)
The large sour plums are mixed together, and the kelp tea soup is particularly delicious. &quot;Put some fresh mustard&quot; &quot;Add two spoons of furikake powder for you.&quot; The final taste is full of flavors and hot. How can a bowl of soaked rice be so delicious! !

Window on the Park

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