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At noon, I had lunch with my friends at the Procope, the oldest coffee shop in the world. It is actually worth writing a special article, from its long history to its well-known name... But the weather was so good, so the serious thing was to concentrate on eating the red wine stewed chicken.

2024 Global 100 - Local Restaurants

The location is very random, but it&#39;s nice to go in, the red and white walls are very distinctive. The service staff has a standard French attitude, good service without pretense but with style, and it&#39;s also very comfortable. Because the language is not fluent, I ordered a set meal, and each dish was delicious.

One of the Top Fine Dining  in Paris

The French cuisine in this restaurant is full of fashion! Every year this restaurant releases a CD worldwide! And they only play their own &quot;artistic&quot; music in the restaurant! One appetizer, two main courses and two desserts! To put it simply, (appetizer: sea shells, main course: shrimp, pigeon, dessert cinnamon buns with ice cream) I only drank San Pellegrino! A meal costs 260 euros! BTW service is considered first class in Paris!

No.7 of Local Restaurants in Paris

The restaurant of the Luxembourg Prince, who owns Bordeaux Haut Brion and La Mission Haut Brion, is located next to the Champs-Elys&eacute;es. There are three Salles in total, and the Salle where we sat today has 4 tables. The chef and sommelier were both recruited from other Michelin restaurants, and the service and environment are also great.

Le Saint Placide

The location is very casual, but it is very good to go in, the red and white walls are very distinctive. The service staff has a standard French attitude, and the service is not decorated but stylish and very comfortable. Because the language is not very smooth, I ordered the package, one by one, and each dish was delicious.

The French food in this restaurant is full of fashion! Every year this restaurant releases a CD worldwide! And the restaurant only puts its own ＂ made up of ＂ music! One fore dish, two main dishes, two desserts! Simply put (pre-food: sea shells, main course: shrimp, pigeons, dessert cinnamon bread with ice cream) only drank San Pedro! A meal to eat 260 euros! BTW service in Paris is counted!

La Mediteranee was the first restaurant I ever went to in Paris after I graduated from college in 1976. I have been coming back almost every year since then and it has always been excellent. The ambiance is subtly elegant with beautiful timeless murals on the walls as well as paintings and drawings by Jean Cocteau and others. The atmosphere is warm and welcoming. The food is always excellent. The sea bream carpaccio is one of the best I have ever had and that goes with the Dover Sole as well. Enjoy both with a chilled glass of the excellent Chablis by the glass. And in the evening the view of the Theatre de L&rsquo;Odeon all lit up is lovely. This is my favorite restaurant in Paris. Just don&rsquo;t tell anyone.

kbg korean barbecue grill, as the name suggests, they specialize in Korean barbecue. The quality of their meat is only average, but if you don&rsquo;t have too picky taste buds, you can still try this restaurant.

Good choice for a rather quiet place in a busy area. Very welcoming, clean and neat. Homemade food well prepared with fesh products, tasty with a sufficient variety of options.

Le Saint Placide

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