Docelandia

I went with my wife. First time in Lisbon.  we are very much into the Michellin experience and our expectations very high.  In all honesty from the Lady at reception downstairs to the waitress upstairs We felt wellcomed.  we had a 14 course with wine pairing... we had a hard time deciding the best plate.  Chef R. Silvestri served half the plates and Mark the best Soumellier in Portugal helped with every detail..  in my experience having visited so many Michellin Restaurants.... I do believe Chef Silvestri deserves a 2nd star...

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No.3 of Fine Dining  in Lisbon

Restaurante D&#39;bacalhau in the Parc des Nations is worth a visit. The four traditional flavors of cod are so delicious. I recommend the cream cod, you will never be disappointed! The environment and price here are very satisfying.

2024 Global 100 - Local Restaurants

Authentic Chinese food, not as spicy as the authentic Sichuan restaurant, but still very delicious. The general fish-flavored pork shreds, boiled fish fillets, and various pickles are all delicious. I love Chinese food the most.

The service efficiency is very high and will definitely not let you wait too long. The waiters inside are very good and look very kind with a smile. The food is also very good nearby, I think the taste is great. Sashimi is the signature dish here, many people like to eat.

amazing view and great quality sushi, but on the expensive side by Portuguese standards if ordering a la carte without any discount or lunch menu

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Docelandia

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