Grant Park

Field Museum

The Art Institute of Chicago

360 CHICAGO

Sepia is a small restaurant with a strong retro style. The three-course meal is $22 USD. The bread before the meal is great! The carrot soup for appetizer is sweet and smooth, and the main dishes are fried fish fillet with crispy skin and tender meat + grilled Rigatoni pasta with rich cheese flavor + pork sandwich are all delicious! The ingredients are fresh, fragrant and delicious, and we are very happy! The last dessert is more refreshing and sweet and sour. The chocolate marshmallow cake is a little sweet. It&#39;s worth going again! ​

The taste is comparable to that of a Michelin French restaurant~ The bread looks like stone but is surprisingly crispy~ The crackers with cheese~ The beef is mixed with almond slices and raisins~ The meat stuffing is wrapped in jujube paste and wrapped in bacon~ So good cuisine is not only a feast for the taste~ It is also a competition of creativity~ Only food and love cannot be let down~

CH Distillery, the first distillery and cocktail bar in Chicago, is a great place for wine lovers. Here you can taste the aroma of various spirits, such as a glass of vodka that has gone through 40 processes. While tasting, you can witness the full brewing process from &quot;grain to wine&quot;.

For those who love simple fast food, try the Middle East style. The pita bread is freshly made and very soft. The ingredients are mainly chicken, beef and falafel. You can choose other ingredients and seasonings. I prefer beef pita. It is served with meat and vegetables! It is also good to change the taste of sandwiches! There are also salad bowls and rice bowls to choose from.

My Thai Presidential Towers

Retro style strong small restaurant Sepia, food Wednesday course $ 22. The bread before the meal is great! The carrot soup is sweet and smooth, the staple food is fried fish steak crispy meat tender + grilled Rigatoni pasta sesame fragrant + pork sandwich is delicious! The ingredients are fresh and delicious, our hearts are full of delicious food! The last dessert loves the lemon tower more fresh and sour, and the chocolate marshmallow cake is a bit sweeter. Worth going again! ​

The taste is comparable to Michelin French restaurant~ The appearance is like a stone but unexpectedly musk bread~ The cheese crisps~ The beef is mixed with almond slices and raisins~ The date mud is wrapped in meat and breaded with bacon~ So good cuisine is not only a feast of taste~ It is also a creative competition~ Only food and love Don&#39;t let go~

Chicago&#39;s first blend of distilleries and cocktail bars must be a great place for brewing lovers. Here you can taste the aroma of spirits, such as a 40-course vodka. Tasting wines, you can witness the full range of winemaking processes from valley to wine.

Simple fast food, try the middle east flavor bar ～ Pita cake is made now, very soft, the ingredients inside are mainly chicken, beef and falafel, other ingredients and seasonings are for you to choose, I prefer beef stew. Vegetables are matched together! It&rsquo;s not bad to eat more sandwiches for a change! There are also salad bowls and rice bowls to choose from ～

It is really rare for an American restaurant to have such a delicate product. The first time I tried such a raw burdock, I actually felt that it had a special flavor and would not resist. As for the salad, the taste was a bit strange, maybe because the taste level was too rich, and the last dessert was just right. It suits my taste.

My Thai Presidential Towers

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