Gongkang's Hidden Yakitori Izakaya, a Year of Taste Buds Celebration

Recently, I went to a yakitori izakaya called Wano Suigetsu in Gongkang, and it was amazing! I've always heard my friends praise it, and this time I experienced it myself, and it really lived up to its reputation. The key is that this store is celebrating its first anniversary, and the event is so powerful! 🥘Beef Sukiyaki A full pot, with ingredients so rich that it makes your eyes dizzy. The bottom of the pot is covered with colorful vegetables, paired with beef with distinct textures, and the moment the pot is opened, the aroma is overflowing. Then add a portion of udon noodles, the noodles are soaked in the rich soup, smooth and chewy, full of flavor, one bite after another, you can't stop! 🍗Kyoto Green Onion Chicken Thigh The unique aroma of Kyoto green onions penetrates the nose as soon as it is served, instantly whetting the appetite. The chicken thigh is even more tender, with delicate meat full of juice, perfectly blending with the aroma of Kyoto green onions. 🐂Thick Cut Beef Tongue The beef tongue is thickly cut into large pieces, with a slightly crispy surface and a soft and juicy interior. Every chew releases a rich meaty aroma, and the sense of happiness instantly explodes! 😜And their yakitori is freshly dismantled every day to ensure freshness. Friends, take advantage of the anniversary celebration and come and check in! 🏠Wano Suigetsu Yakitori Izakaya (Jing'an Store) 📍No. 4722 Gonghe New Road (60 meters from Exit 3 of Gongkang Road Subway Station)