Firstly, the staff are 5/5. They are all great. I cannot praise them enough. Hotel: The rooms are newly decorated and immaculate. The hotel area overlooks the bay and has a pool area. We stayed there one day but we're more beach loungers so walked down the back of the hotel to the Paralia Beach area (the AMOSS cafe has loungers for 20 euro versus 30 either side of it and the guy attending is excellent). The walk to the beach and/or into Parikia is about 15/25 mins. Taxi back from town is 15 euro, from rank by Port. Breakfast was 34 euro a couple. I will give credit and say the fare was fresh and the array of cakes great. I would have preferred proper coffee for the price. It is on the upper end of price for breakfast; however, I won't detract from its niceness with a grumble. Fantastic. Small Issue: One gripe I do have is the rooster on or next door to the premises (but next door I think). It starts making noise at 03:30, and every 15 minutes until 06/06:30. I'm a light sleeper and it woke me every morning about 3:30 and I had broken sleep thereafter. That said, overall, a great hotel with great staff. The rooster issue would need to be addressed for me to return though. Paros: I spent each summer in Greece from 2001 to 2011 (all through my 20s). I was last in Paros in 2010 and it is more or less the same; however, now has a busier vibe as do all the islands. I note the Instagram effect everywhere I go. Also, I think many places have lost their tavernas / Greek identity and it's not as authentic as it used to be. That applies to all the Cyclades islands. Further, I recall the islands used to be a lot cheaper (i.e. better value) than Ireland, i.e. where I am from. It used to be the case that what costs you 5 euro in Ireland, cost you 3 - 3.50 euro in Greece. Now, that's all gone and they are equal. In fact, the islands can be MORE expensive now which is bizarre as Irish bar/cafe etc wages are double that of Greece. That's capitalism I guess.